Download PDF Canned Fruit, Preserves, and Jellies: Household Methods of Preparation - U.S. Department of Agriculture Farmers' Bulletin No. 203, by Mari
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Canned Fruit, Preserves, and Jellies: Household Methods of Preparation - U.S. Department of Agriculture Farmers' Bulletin No. 203, by Mari
Download PDF Canned Fruit, Preserves, and Jellies: Household Methods of Preparation - U.S. Department of Agriculture Farmers' Bulletin No. 203, by Mari
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Canned Fruit, Preserves, and Jellies: Household Methods of Preparation - U.S. Department of Agriculture Farmers' Bulletin No. 203 is presented here in a high quality paperback edition. This popular classic work by Maria Parloa is in the English language, and may not include graphics or images from the original edition. If you enjoy the works of Maria Parloa then we highly recommend this publication for your book collection.
- Sales Rank: #10518352 in Books
- Published on: 2010-07-06
- Original language: English
- Dimensions: 11.00" h x .9" w x 8.50" l,
- Binding: Paperback
- 36 pages
Most helpful customer reviews
23 of 23 people found the following review helpful.
Usual Warning
By Gregory A. Mitchell
Cooking is an art, a skill, and for some, even a pleasure. Food preservation is now a science. So, unless you know what you are doing, make all the jams, jellies, pickles, preserves and chutneys you want... then label them Refrigerate Only and keep them in the chill-chest [best just below 40 degrees]. If you want something shelf-stable, to last for years, read a modern book with the LATEST USDA Guidelines [they do change with new research] Follow up-to-date procedures. Leave this one to the history buffs, Like Me!
3 of 3 people found the following review helpful.
good book
By me
found some new recipes for my canning and gift projects. thanks for the great ideas. can not beat the price.
1 of 1 people found the following review helpful.
Canning fruits
By Cookie
Just what every one who cans and preserves needs. This book is clear and concise about the directions on canning. I like the fact that it is easy to understand. Good book.
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